30 minute Spinach&mushroom ricotta and pizza stuffed shells...

Judul 30 minute Spinach&mushroom ricotta and pizza stuffed shells...





Image of 30 minute Spinach&mushroom ricotta and pizza stuffed shells...



Bahan

Ingredients
5-6 people
For the spinach ricotta shells:
10 jumbo shell noodles
1.5 cups ricotta cheese
1 cup cooked frozen spinach
1/2 cup diced portobello mushrooms
1 cup pasta sauce
1/2 cup shredded mozzarella cheese
To taste: garlic powder, onion powder, pepper, salt and Italian seasoning
For the pizza shells:
10 jumbo pasta shells
20 pepperoni slices
1/2 lb ground sausage
1 cup pasta sauce
1/2 cup shredded mozzarella cheese
To taste: garlic powder, onion powder, pepper, salt and Italian seasoning



Langkah2

Steps

Heat microwave oven to 375. Boil all the noodles in salted for 12-14 minutes in advance of aldente. Drain and rinse. Place them on a piece lined baking pan.

In a bowl mix ingredients for spinach shells and scoop one tablespoon into one by one shell. Top with pasta sauce, cheese and Italian seasoning.

For the pizza shells scoop one tablespoon of sausage into each shell and tuck two pepperoni into exclusive one. Top with sauce, cheese and Italian herbs.

Cover and simmer 15-20 minutes. Top with Parmesan if desired.



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